Carignan | Ardèche, FR
This bubbly red is all about complexity, thanks to the expert winemaking from the sibling duo who bring legendary low-intervention experience to the table. After two years of fermentation to dryness, it’s bottled unfined, unfiltered, and with no sulfur added. The result? Cozy vibes with a refreshing effervescence. We love this as a pre-dinner stunner, paired with spicy peppers, olives, or dolmades. It’s the perfect way to kick off any gathering!
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